San Mai Chefs Knife
San Mai Chefs Knife
$685.00
Here’s a selection of hand forged San Mai chefs knives/gyutos.
Stainless steel cladding, nickel silver shimmed and Shirogami #2 high carbon steel core blades provide the stain resistance of stainless with the performance, edge retention and ease of sharpening of high carbon steel.
The green handled blade is 7” x 1 3/4” with a curly green dyed and stabilized mango handle, g10 spacer.
The Blue handle blade is 7 5/8” x 1 3/4” paired with a blue dyed and stabilized maple handle, g10 spacer.
The red handled blade is 7 5/8” x 1 3/4” paired with a red dyed and stabilized box elder burl handle, g10 spacer.
Blade selection:
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